Paula's Puppy Chow
![Image](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgGZ7wQBtyZVpA-a5DAOGxt_wT0ZoPBZkIHHd48-EY7Ywu2-DxIh7mW1i5q_8welZs5JFdMdtMSuk0Re7VbEnyPmea7YOis-ns4J_cwHbRB9VZ_HrMsA-GwuahRMR-6tcEVQAJ72Wsr07E/s320/Paula+Puppy+Chow.jpg)
I’ve been having cravings lately. No, I’m not pregnant. But I am a woman and cravings are pretty typical in womanhood…not to mention, they're pretty common in stress. Anyway, what this means for you…One morning, I was planning to eat my no-sugar-added wheat squares (like frosted shredded wheat squares only without the sugar). Suddenly, I craved Puppy Chow (not the actual dog food but the human snack). It goes by other names, one of which is apparently a registered trademark, so I can’t mention it here…. Being the dietitian I am, I decided not to just pull up a recipe online and follow it. Nope. I made my own lower sugar version, which I actually think is way tastier than the powdered sugar-coated version…